Meals / accommodation

TOUJOURS

In the Sanin region where you can clearly feel the changes of the four seasons
Cut the raw wood into balls and chop the firewood.
Grow yeast that lives in wheat to make dough
Put the fire in the stone oven and bake the bread.
Grow herbs, berries and fruit trees in the garden
Have them play an active part in sweets and cooking.

In the daily activities of spinning without stretching like that
I make sweets and bread that I really love.